ROASTED CHICKEN

Roasted Chicken

Cooking Tools Needed:
Pan
Roasting Pan/Tray
Turbo Broiler
Wire Rack
Food Brush
Tong
Wooden Spoon
Measuring Cups

Ingredients:
1.1 kg (whole)   Chicken Meat    (drained)
½ cup    Canned sliced Mushroom          
¾ liter    Water
2 pouches (30 grams each)        
Del Monte Quick 'n Easy Gravy Mix

Procedure:
Preheat oven or turbo broiler at 400ºF. Rub chicken, including inside cavity, with 1 pouch of DEL MONTE Quick n Easy Gravy Mix. Let stand for 10 minutes. Arrange chicken in roasting pan or tray with wire rack.

Roast chicken for 30 minutes. Brush with drippings and flip chicken to roast other side for another 30 minutes. Collect and reserve drippings.

Dissolve remaining pouch of DEL MONTE Quick n Easy Gravy Mix in ¾ to 1 cup water. Combine with drippings and mushrooms. Simmer until thick. Serve with chicken.

Makes 8 servings


Lusog Notes: This chicken dish contains niacin, an essential nutrient for good digestive function and healthy skin.