BECUGAN BABI

Begucan Babi

Ingredients:
1 tbsp annatto oil (annatto seeds infused in oil)
3 cloves garlic, crushed
1 tbsp onion, chopped
3 pcs tomatoes, deseeded, sliced
3/4 cup bagoong
1/2 cup cane vinegar
1 pc Knorr Pork Broth Cubes
1/2 kilo pork liempo, 1 1/2 inch cubes
1 tsp ground black pepper
1 pc green chili

Procedure:
Saute garlic, onions, tomatoes, and bagoong in annatto oil.

Add cane vinegar and let this simmer for a minute.

Add Knorr Pork Broth Cube, pork liempo, pepper, and green chili. Bring to a boil then simmer until meat is tender.