Nilagang Baboy
Ingredients:
½ kilo pork
2 pcs Knorr Pork Cube
5 cups water
2 pcs potatoes, peeled and quartered
1 pc onion, quartered
1 bundle pechay Tagalog
Procedure:
Boil water with onions.
Add Knorr Pork Cubes, pork, potatoes and let it boil.
Add the pechay and simmer until tender.
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